- Chaitra Shukla Pratipada
- March or April
- Marathi and Konkani new year
- Maharashtra and Goa
Where it began
Padwa comes from the Sanskrit word pratipada, the first day of the lunar fortnight. The gudi is a bamboo staff dressed in a bright cloth, with neem leaves, mango leaves, a garland of flowers and sugar crystals, and a silver or copper pot turned upside down on top.
Several stories are told about the day. One says Lord Brahma created the world on this day. Another tells that it marks the return of Lord Rama to Ayodhya. Many also link it to the victory of the king Shalivahana, and the Shaka calendar is counted from his time.
The same day is kept as Ugadi in Karnataka, Andhra Pradesh and Telangana, as Cheti Chand by Sindhis and as Navreh in Kashmir, so many parts of India begin their year together.
How it grew over time
Ancient times
The first day of Chaitra is honoured as the start of the year in many Hindu calendars.
Shalivahana era
The Shaka calendar, linked by tradition to king Shalivahana, begins its count of years.
Maratha period
Raising the gudi becomes a common custom in Maharashtra homes as a sign of victory and good luck.
Late 1990s
Towns near Mumbai such as Dombivli and Thane start large new year processions, called shobha yatras.
Today
Processions with dhol tasha groups, bikes and women in nauvari saris are a big part of the day.
How it is celebrated in different places
Mumbai and Thane
Girgaon, Dadar, Thane and Dombivli hold grand shobha yatras with music, rangoli and traditional dress.
Pune
Dhol tasha troupes play in the streets, and families visit temples after raising the gudi.
Goa
Konkani families keep the day as Sanvsar Padvo with prayers and the reading of the new year almanac.
Karnataka, Andhra Pradesh and Telangana
The same new year is Ugadi, with the six taste pachadi and new year readings.
Gudi Padwa moments
Gudi Padwa today
Families clean the house, draw rangoli at the door and raise the gudi from a window or balcony in the morning. A bitter sweet mix of neem leaves and jaggery is eaten to accept both the bitter and sweet parts of life.
Lunch often has shrikhand puri or puran poli. It is seen as a good day to start new work, buy gold, a vehicle or a new home.





